The Williams Record

Recording Recipes: Chicken Alfredo

Made with fettuccini, sauce and of course, chicken, this chicken alfredo dish takes less than an hour to prepare. Photo courtesy of Hipolito Vazquez and Shreyas Rajesh.
Shreyas Rajesh and Hipolito Vazquez October 3, 2018

Chicken alfredo is a delicious and creamy pasta, perfect for a wholesome and scrumptious dinner. We cooked some for our entry to celebrate a birthday, and as one of our entrymates put it, she would “definitely...

Gammelgården Creamery adds new autumnal skyr flavors

Stina Kutzer, owner and farmer of Gammelgården Creamery, pets 14-year-old Babette, the farm's first cow. Rachel Scharf/Managing Editor
Haeon Yoon September 26, 2018

Signs of fall are fast approaching: the Purple Valley has a deeper flush, the Patagonia fleeces are out and the pumpkins have made their annual reappearance in dining halls across campus. But my personal...

Ramunto’s delights with crisp pizza, flavorful menu

Ramunto's Brick Oven Pizza, located at the Log, offers a wide variety of dishes from pizza to wings.
Vincent Jiang September 19, 2018

The Log, home to Thursday night trivia and a hangout place for students and community members alike, is now the host to Ramunto’s Brick Oven Pizza. This pizzeria is the newest out of seven other branches...

Goodrich reopens in original location

After a year in Dodd House, Goodrich coffee bar returned to Goodrich Hall yesterday following renovations.

Katie Brule/Photo Editor.
Anjali Poe September 19, 2018

Yesterday, Goodrich Coffee Bar opened for the year. Goodrich is completely student-organized and student-run, with five students comprising the management team. The management team’s roles include...

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