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The Student-Run Newspaper of Williams College Since 1887

The Williams Record

The Student-Run Newspaper of Williams College Since 1887

The Williams Record

The Student-Run Newspaper of Williams College Since 1887

The Williams Record

All content by Aaron Rojas-Avila
Lickety’s ice cream has an unusually stretchy texture that only science can explain.

Inside the scoop: Why is Lickety’s ice cream so stretchy?

Inés Garcia and Aaron Rojas-Avila October 8, 2025
Ever wonder what makes Lickety ice cream the ultimate sweet treat? Well, look no further — this week, the Record's favorite food scientists took a deep dive into the creation process to discover what makes their scoops the best.
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